Thanks for your interest in joining our team!
Kitchen Manager / Head Chef
This is a unique and exciting opportunity. We are seeking a friendly, professional, well-organized and dynamic Kitchen Manager to lead our current team of three chefs.
The kitchen team at La Crisalida Retreats are in both guest-facing and back of house roles. The Kitchen Manager role requires knowledge and experience of customer care, nutrition, working in or leading a professional kitchen, health and safety, procedures and experience or a strong interest in plant-based food and juicing.
La Crisalida is a unique Health and Wellbeing Retreat. We serve plant based food and juices to de-stress the mind and body. We provide a program for guests which includes guided walks, yoga, meditation, life-makeover workshops, creativity classes, exercise classes and more. Join our team and work with us to make a lasting difference to the health and wellbeing of others.
Essential skills and knowledge required include:
- Fluent in English (Spanish an advantage)
- Highly developed communication skills
- Management and organisational skills
- Flare for menu design and development
- Ability to coach and develop team members
- 2 years’ experience in professional kitchen preferably in a retreat or vegan/vegetarian kitchen
- Good Knowledge of food allergens and nutrition is vital
- Experience in a guest facing role
This is a role includes shifts – the role will include working weekends, early mornings and late evenings.
Interviews to take place week commencing 16th May 2022.
Kitchen Manager / Head Chef job description (PDF)
If you are interested and would like to apply for this position, please contact email@example.com to ask for an application form.
Looking for something else?
If you would like to work with us, you can email your CV to firstname.lastname@example.org, with a covering letter explaining more about yourself, including your skills and experience, plus what you can offer. We will keep your details on file for when a vacancy does arise.